Among the many diet trends in the world of healthy eating, gluten is a fairly new entrant. You must have seen the word pop up on many menus and restaurant fronts - ‘Now serving gluten-free desserts!’. But what about the science behind it?
Drinking coffee can reduce the risk of developing type 2 diabetes.
Not only there is a surge in the prevalence of chronic conditions among people, but it has also started to hit them a decade in advance as compared to the previous trends.
India has the second largest population of people with type 2 diabetes in the world with insulin resistance as one of its key drivers. This article aims to inspect some of the main aspects of insulin resistance.
Given the seriousness and fatality of chronic kidney disease and its progression in people with diabetes, the option of using vitamin D and omega-3 supplements can prove invaluable if found effective.
People with diabetes sometimes fear ordering in, since they are unsure of what is suitable for them. Here are some great ways to enjoy a satisfying takeout meal, taking into consideration the needs and cautions for people with diabetes.
Avocado is a wonder fruit that has multiple health benefits, including control and management of diabetes.
People with type-2 diabetes are at a high risk of developing dementia at a later age.
Type 2 diabetes and arthritis are conditions that occur independently, but also may have a correlation, especially in those with advancing age.
If you have type 2 diabetes for more than five years, you are at a greater risk of pancreatic cancer. Control your diabetes to avoid the risk of this serious complication.